Video - Tomato Terrors: How One Man Saved Pizza

Did you know that in the 19th century, people believed that tomatoes were poisonous? They were known as "poison apples" and it was widely thought that eating them could be fatal. This was largely because wealthy Europeans used pewter plates, which contained high levels of lead. The acidity in tomatoes would leach the lead from the plates, causing lead poisoning. But here's the twist: the tomato's reputation was saved by Colonel Robert Gibbon Johnson in 1820. He ate an entire basket of tomatoes in front of a crowd in Salem, New Jersey, proving they were safe. Talk about a gutsy move! So next time you enjoy a slice of pizza, thank Colonel Johnson for taking the plunge. Ever heard of any other crazy food myths? Let us know in the comments!