Video - The Healing History of Ketchup

Did you know that in the 1830s, ketchup was actually considered a medicinal substance? People believed that it could cure ailments like indigestion, diarrhea, and even jaundice. The ingredients in ketchup at the time included things like mushrooms, oysters, and walnuts, which were thought to have healing properties. It wasn't until the late 19th century that ketchup transitioned into the condiment we know today. So next time you squirt some ketchup on your fries, remember that it used to be a cure-all potion! What other surprising uses have you heard of for everyday foods? Share in the comments below!