Video - From Prison to Luxury: The Lobster Glow-Up

Did you know that in the 1800s, lobsters were considered poor people's food and were even served to prisoners? Lobsters were so plentiful back then, they were fed to inmates as a form of punishment. However, fast forward to today, where lobsters are seen as a luxurious and expensive delicacy enjoyed by many. Quite a glow-up for the humble lobster, right? So next time you indulge in a delicious lobster meal, remember its humble beginnings as prison food. Share your thoughts on this lobster transformation in the comments below!